The ear is what is formed after the dough is baked into bread. It is the part that is scored that lifts as it bakes. With a high rise and deep enough score at an angle, the ear can become quite tall.
The ear is what is formed after the dough is baked into bread. It is the part that is scored that lifts as it bakes. With a high rise and deep enough score at an angle, the ear can become quite tall.
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