Nottingham Farm – Dallas – Oregon – USA
Sourdough Starters – Rare and Hard To Find
Get the Welsh 900, Black Death 400 or San Francisco 200 Sourdough starters delivered to your door, Live, Dehydrated or Freeze dried
FREE SHIPPING ON EVERYTHING!!! – Limited Time ONLY
Sourdough Starters
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$14.99Nottingham Farm has the Welsh sourdough starter. It is said to be passed down th...
- $14.99
San Francisco 200+ Live Sourdough Starter with the distinctive San Francisco ...
- $14.99
Nottingham Farm has The Black Death sourdough starter. It is said to be passe...
- $34.99
Variety Pack - Get any 3 starters Live or dried - At a great price (Now includes...
Sourdough Accessories
Sourdough Apron – Adult
This Apron was designed for the sourdough baker. it comes in durable canvas which is heavy-duty but still lightweight, with metal reinforced connectors at all major attachments, phone pocket big enough for iPhone max, scouring tool holder, towel bar, dough scraper pocketand other pockets.
$29.99
14 in stock (can be backordered)
$29.99
14 in stock (can be backordered)
Susan
{I'm loving the starter! I just made my second loaf this morning and made blueberry muffins
yesterday.
Josh
{Fantastic!
Lexi
{Surprisingly she doubled overnight and is very active this morning!
Mick
{Alicia was amazing and her product was fantastic
Sourdough Bible
Baking FAQ's
13
- Step-By-Step basic process to baking with sourdough
- What is autolysing in sourdough baking
- Can I freeze my bread?
- What is a Dutch Oven
- What is open and closed baking?
- What is the difference between proofing and fermentation?
- The four methods of building tension in your dough.
- Why do I need to build gluten?
- What does salt do to my dough?
- What is a levain and why would I use it?
Starter FAQ's
15
- Welsh 900 sourdough starter: Maintenance Instructions
- San Francisco Sourdough Starter: Maintenance Instructions
- Black Death Sourdough Starter: Maintenance Instructions
- can I use a metal container?
- Can a starter really last forever?
- What type of lid should I use for my starter?
- Do I Need A Scale?
- Do I Need To Keep Buying Starter
- Are plastic containers bad?
- How Can You Tell The Age Of A Starter?
Sourdough Recipes
8
- Basic Sourdough Bread Recipe – Welsh 900 Starter
- Basic Artisan loaf – San Francisco 200
- Basic Artisan bread loaf – Black Death 400
- Dinner Rolls – Welsh 900 (Same Day)
- Dinner Rolls – San Francisco 200 (Same Day)
- Dinner Rolls – Black Death 400 (Same Day)
- Lemon Cinnamon Roll Loaf – Welsh 900
- Lemon Cinnamon Roll Loaf – San Francisco
First Loaves
I love the spiral of the crumb. It looks airy and light!
Susan, your rise is fantastic and the shape held really well!
I bet these taste just divine!
A beautiful ear on your first sourdough loaf. Well done!
Look at that fluffy crumb! Looks delicious. Great job, guys!
Beautiful scoring, Lexi. You should be proud!!
Gorgeous rise and on a first loaf, too!!
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