Black Death Freeze Dried Sourdough Starter

Description

Nottingham Farm has The Black Death sourdough starter. It is said to be passed down through the generations for 400 years in Germany. This is a great tangy starter for those wanting to experiment with artisan baking. It uses dark rye flour for a distinctive look and taste. This is one to break out for those dinner parties.

Ideal for:

• Gourmet or Chef
• Hobbyists
• Dinner partiesShipping
  It will come with 50g of starter in an 8 oz plastic tub with instructions on maintaining your starter. This is enough to get you baking 1-2 loaves a day.